The recipe is a simple one:
I used a can of chickpeas (Usually I would boil my own).
Dill/ olive Oil and honey.
greek feta with either fried fresh garlic or garlic powder from the spice aisle.
salt n pepper
I usually never measure things... so its hard for me to give you those.. My style is Bang Bang a pinch of this and a Pinch of that.
Feed your kids well.